New year, new header! I made a new header and want to re-branding my blog again, which mean I need to start writing more post here. So to start off with the new header hype, I will share with you a recipe of not really my favorite, but I made this out of boredom few months back. Basically it has the same base like my dairy and egg free cake, which is the bomb dignity, but the difference is this cake has some sort of fruit like banana and oranges. And also I used cocoa powder in this too, because again, chocolate always make everything taste better right?
And please excuse me, because I can't really remember the exact amount of the ingredients that I used here, since as you may already know, I don't follow the recipes when I cook and bake.
- 500 grams all purposed flour (again, you could change the flour with almond meals if you want it to be gluten free)
- 300 grams of caster sugar (I don't really fancy sweet, so I tend to make everything not too sweet)
- 1 tbsp baking powder
- 1 cup of canola oil (or any cooking oil)
- 1 cup of cocoa powder
- 2 cups of ripped banana (mashed)
- 1 cup of oranges
- 2 tbsp of orange's zest
So I just throw everything into a big mixing bowl and mix all the ingredients and then pour it into the mould and bake it for like 45 minutes or so with 200 degree celcius.
I promise I will come with better contents and ideas in my next post! Happy valentine's day guys!